What is coffee lin?

Coffee lin is a by-product of coffee production that is produced during the roasting process. It is the outer layer of the coffee bean which is separated and discarded after the beans have been roasted. Coffee lin is also known as chaff and has no use for coffee making.

While coffee lin has no use for coffee making, it has various uses. It can be used as a fertilizer, animal feed, and as fuel in biomass plants. It is rich in nitrogen and other nutrients, making it an excellent fertilizer. Additionally, it can be used as a mulch to help retain moisture in the soil and control weed growth.

Coffee lin can also be used as a source of energy. In biomass plants, it is burned with other organic materials to generate heat and electricity. This process is eco-friendly since coffee lin is a renewable source of energy.

Overall, coffee lin may be considered a waste product of coffee production, but it can be repurposed in many ways. Its uses in fertilizers, animal feeds, and fuel generation make it a valuable resource that can contribute to a sustainable future.